Ingredients (serves 11-12) 5.5kg (12lb) turkey 125g (0.28lb) butter softened 1 pack sliced pancetta/streaky bacon 200ml (7fl oz) water 200ml (7fl oz) white wine 1 onion peeled and halved 1 lemon zested then halved 1 orange zested then halved small bunch of rosemary and thyme roughly chopped carrots Method Hi everyone! This is a recipe Continue reading… Christmas Turkey in your Halogen oven