Potato Wedges
4 – 6 Potatoes cut into wedges
1 Tbs olive oil
1-2 Tsp Paprika
Preheat the oven at 230c degrees for around 3 minutes.
Place potato wedges in a bowl, give a sprinkling of olive oil & paprika. Make sure the wedges are evenly coated.
Place the potatoes on the lower rack
Cook for 25-30mins until golden, turning occasionally.
Adding chopped garlic, chillies or herbs can help give different flavor.
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Wedges tasted brilliant .Also cooked chips in same manner.My husband loved them and they are healthier to eat than deep fried.