Ingredients 1¾ kg (3 lbs 13¾ oz) mixed chicken parts – thighs, breast, and legs (skin-on), about 8 pieces 1 tablespoon plus 1 teaspoon chilli powder ¾ teaspoon rubbed sage ¾ teaspoon paprika ½ teaspoon ground ginger ½ teaspoon dry mustard Pinch of cayenne pepper Salt & freshly ground black pepper 2 tablespoon vegetable Continue reading… Grilled Barbecued Chicken