Method Remove and discard giblets and excess fat, wash turkey under cold water and pat dry. Place the garlic, lemon, thyme and bay leaves inside the cavity of the bird and rub the skin with Read More ...
Method Preheat the halogen oven to 240°C (464°F) for a couple of minutes. Put in all of the ingredients apart from the spaghetti and bolognese. Set dial for 7 minutes and blast on 240°C (464°F), Read More ...
Note (serves 6) Please note: this recipe requires cooking on the hob at the start. Method 1.Season lamb, heat oil and fry lamb on hob until browned. Transfer to casserole dish. 2.Add onion, carrot & Read More ...
Method Mix all ingredients in a large bowl using fork. Mixture is for 10 dumplings. Add the water then cut up the shortening. Drop into hot stew. Cook in halogen oven on the low rack Read More ...
Here’s a tasty halogen recipe from Paul Brodel & Carol Beckerman. Their book, containing more than 100 delicious Halogen recipes, entitled “The Halogen Oven Cookbook”, is available through the Amazon link to the right in Read More ...
Method 1. Preheat the halogen oven to 210°C (410°F). 2. Heat half the butter and cook the garlic, celery, onion and pepper until soft about 10 minutes but this will vary. Add the apricots, lemon Read More ...
Here’s a delicious halogen oven recipe from Norma Miller. Her book, containing more than 150 delicious Halogen recipes, entitled “The Halogen Oven Secret”, is available through the Amazon link down the page to the right Read More ...
Method Please note: this recipe requires cooking on a hob at the start. Prep time 25 mins Cook time 1hr 10 mins Preheat halogen oven to 200°C (392°F). Heat 2 tbsp oil in large frying Read More ...
Here’s a delicious halogen recipe from Sarah Flower. Her book, containing 200 tasty Halogen recipes, entitled “The Everyday Halogen Family Cookbook”, is available through the Amazon link to the right in our sidebar. Please note: Read More ...
Method Preheat the halogen oven at 250°C (482°F). Place the chicken breasts in an ovenproof dish. Next cover with the mayonnaise and sprinkle the Parmesan on top. Place the dish on the low rack and Read More ...
Here’s a tasty halogen recipe from Paul Brodel & Carol Beckerman. Their book, containing more than 100 delicious Halogen recipes, entitled “The Halogen Oven Cookbook”, is available through the Amazon link down the page to Read More ...
Method 1.Preheat the halogen oven to 200°C (392°F). 2.For the pastry base: make up the pastry as per the pack instructions, use ¾ to line a 23cm/9 inch pie dish. Cut the remaining rolled pastry Read More ...
