Posted by Editorial Staff on Jan - 17 - 2011 under Recipes
Ingredients
4 - 6 Potatoes cut into wedges
1 Tbs olive oil
1-2 Tsp Paprika
Cuisine: Cooking time: 35 mins Serving: / people

Method

Preheat the oven at 230c degrees for around 3 minutes.
Place potato wedges in a bowl, give a sprinkling of olive oil & paprika. Make sure the wedges are evenly coated.

Place the potatoes on the lower rack
Cook for 25-30mins until golden, turning occasionally.

Adding chopped garlic, chillies or herbs can help give different flavor.

Meal: Food type:

One Response so far.

  1. Eileen says:

    Wedges tasted brilliant .Also cooked chips in same manner.My husband loved them and they are healthier to eat than deep fried.

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