Cooking time: 50 mins Serving: 2-3 people

Here is a fantastic mains recipe from Norma Miller! Her book, containing more than 150 delicious halogen recipes, entitled “The Halogen Oven Secret”, is available through the Amazon link to the right in our sidebar.   Read More ...

Cooking time: 30 mins Serving: 4-8 people

Here’s a brilliant starter recipe from Paul Brodel & Carol Beckerman. Their book, containing more than 100 delicious Halogen oven recipes, entitled “The Halogen Oven Cookbook”, is available through the Amazon link to the right   Read More ...

Cooking time: 10 mins Serving: 10 people

…Perfect accompaniment to any Italian food! Method Mix all ingredients, except for butter, garlic powder and parsley, together and scoop out with an ice cream scoop onto tray. Place on low rack of the Halogen   Read More ...

Cooking time: 15 mins Serving: 2 people

Method Firstly, sift the flour and baking powder together into a bowl. Grate half the cheese and cut the other half into small pieces. In another bowl beat the egg and mix in the milk   Read More ...

Cooking time: 15 mins Serving: 2 people

This is a fantastic recipe for cooking dumplings in your Halogen oven. If you want to change it up a bit, you can grate some pumpkin and put it in with the mixture. Very tasty!   Read More ...

Cooking time: 40 mins Serving: 1-3 people

Method 1.Flatten the chicken breast out (put it in a plastic bag and hit it a few times with a rolling pin). 2.Next place into the Halogen Oven on to the lower rack and cook   Read More ...

Cooking time: 17 mins Serving: 2 people

Hi all, here’s a new recipe courtesy of one of our readers F. Soobhany Method Mix all above ingredients together except for cornflakes and oil. Using your hand, form into balls (billiard ball-size). Flatten to   Read More ...

Cooking time: 50 mins Serving: 11-12 people

Method Hi everyone! This is a recipe for a traditional roast turkey in your Halogen oven. Cooking time – 12-14 minutes per lb fresh, not from frozen turkey. 1. Remove the giblets from inside the   Read More ...

Cooking time: 10 mins Serving: 1 people

Method Whisk eggs, milk, salt & pepper in a small bowl. Pour mixture into a greased dish (or Halogen Oven Frying Pan). Cook in Halogen Oven at 240°C/464°C on the lower rack, stirring after a   Read More ...

Cooking time: 50 mins Serving: 3 people

Method First wash and pat dry chicken, removing the neck and any giblets. Peel and place a whole onion in the cavity of the chicken. Then brush skin with soy sauce and put slices of   Read More ...

Cooking time: 30 mins Serving: 4 people

Method Mix apricots, Bulgar wheat, honey, garlic, tarragon, mint, salt & pepper. Fill the fishes’ cavities with mixture and tie two lengths of string round fish to hold in stuffing. Place fish side by side   Read More ...

Cooking time: 30 mins Serving: 2 people

Method 1. Chop the veg and lightly fry the onion, garlic, mushrooms and whatever other veg you would like to put in. After, add the tomato puree, stir for one minute and then add the   Read More ...

Cooking time: 41 mins Serving: 4 people

Method 1. Pre-heat the Halogen Oven to 180ºC (356ºF). 2. Put the leeks into a saucepan of boiling water. Bring back to the boil and drain. 3. Cook the macaroni in a large pan of   Read More ...

Cooking time: 35 mins Serving: 3 people

Method Fry onions and other veg, remove from pan and keep warm. Fry meat. Return veg to browned meat, add stock, cook on low heat for 10-15 mins. Meanwhile boil potatoes till soft mash with   Read More ...

Cooking time: 25 mins Serving: 4 people

Method 1. Pre-heat the Halogen Oven to 200ºC (400ºF). 2. Wash and pat dry the fish steaks and place on a baking sheet lined with baking paper. 3. Thinly slice the tomato. Trim and shred   Read More ...

Cooking time: 15 mins Serving: 1 people

Method Preheat halogen oven to 225°C (437°F) for a couple of minutes, put an oven proof dish in to heat through with a drizzle of olive oil in. Add the potatoes to the hot oil   Read More ...

Cooking time: 80 mins Serving: 1 people

Method This cake will serve six to eight people. Take a loose-bottom square cake pan and grease with some butter. Line with baking paper and put aside. Into a large mixing bowl place the mashed   Read More ...

Cooking time: 120 mins Serving: 4 people

Method This recipe serves 4. Preparation time is 2 hours. Cooking time 20 minutes. 1) Mix into a large bowl, the chilli powder, oil, paprika, mustard, sage, ginger, and cayenne until the mix forms a   Read More ...

Cooking time: 40 mins Serving: 1 people

Here is a recipe for a most popular and simple meal. Whether, for example, you are a single professional in small flat, a family who do not have a conventional oven, a student going to   Read More ...

Cooking time: 25 mins Serving: 2 people

Method A recipe for these popular teatime treats. Adding ingredients such as dried fruit or cinnamon to the mixture can create deeply delicious varieties. Mix together the flour, baking powder and salt into a bowl.   Read More ...

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